About agarEASY®

Agar Agar powder type agarEASY® is fast soluble agar extracted from Organically harvested Indonesian seaweed Gracilaria verrucosa.

agarEASY® series consist of several types from low to medium gel strength, with its ability to dissolve at lower than boiling temperature. This product is suitable for application where fast action of hydrocolloid is needed, without reducing the water binding capacity and performance as texturizing agent.

Properties & Functionality

Starts to dissolve at 70°C

Gel strength between 300-600 g/cm2

Easy dispersion in water without lump

Long shelf stability in normal storage condition

Creates desirable mouthfeel in dairy & creamy application

Good transparency and low viscosity

CHECK FOR agarEASY® APPLICATION

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agarEASY® Series
agarEASY® MG

Fast soluble agar suitable for food and beverage with liquid and soft consistency


SUITABLE FOR
agarEASY® HG

Fast soluble agar suitable for food and beverage with soft-firm consistency


SUITABLE FOR
agarEASY® Series

Fast soluble agar suitable for food and beverage with liquid and soft consistency 


SUITABLE FOR